Description: The Fannie Farmer Cookbook by Marion Cunningham is a timeless classic for anyone who loves to cook. This trade paperback edition, published in 1990, contains a wealth of recipes and tips that will inspire both novice and seasoned chefs alike. With a focus on simple, delicious home cooking, this book covers everything from appetizers to desserts, and is sure to become a staple in any kitchen. The book is written in English and authored by the renowned Fannie Farmer, a pioneer in the field of American cookery. Its genre is cookbooks, and it covers a wide range of topics related to cooking. Whether you're looking to expand your culinary repertoire or simply want to brush up on the basics, The Fannie Farmer Cookbook is the perfect guide.
Price: 5 USD
Location: Chicago, Illinois
End Time: 2025-01-01T21:15:23.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1990
Format: Trade Paperback
Language: English
Book Title: The Fannie Farmer Cookbook
Author: Fannie Farmer
Genre: Cookbooks
Topic: Cooking
