Description: Experience the unique flavors of Sardinia with "Sweet Myrtle and Bitter Honey: The Mediterranean Flavors of Sardinia". This hardcover book, published by Rizzoli International Publications, Incorporated, features 272 pages filled with delicious recipes that showcase the island's regional and ethnic cuisine. Learn from the authors, Jim Eber and Efisio Farris, how to incorporate specific ingredients and natural foods into your cooking to create authentic Mediterranean dishes. The book includes beautiful illustrations, making it a perfect addition to any cookbook collection. Get ready to embark on a culinary journey to Sardinia with "Sweet Myrtle and Bitter Honey: The Mediterranean Flavors of Sardinia". SHIPPING WITHIN THE US IS $4.90
Price: 8 USD
Location: Round Rock, Texas
End Time: 2024-12-03T19:23:49.000Z
Shipping Cost: 4.9 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Sweet Myrtle and Bitter Honey : the Mediterranean Flavors of Sardinia
Number of Pages: 272 Pages
Language: English
Publisher: Rizzoli International Publications, Incorporated
Publication Year: 2007
Topic: Specific Ingredients / Natural Foods, Regional & Ethnic / Italian, Regional & Ethnic / Mediterranean
Item Height: 1.1 in
Illustrator: Yes
Genre: Cooking
Item Weight: 40.9 Oz
Item Length: 9.4 in
Author: Jim Eber, Efisio Farris
Item Width: 7.6 in
Format: Hardcover
