Six Basic Cooking Techniques: Culinary Essentials for the Home Cook

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Price: 10.18 USD

Location: Little Falls, New Jersey

End Time: 2025-01-08T17:39:54.000Z

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All returns accepted: Returns Accepted

Item must be returned within: 30 Days

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Release Year: 2018

Book Title: Six Basic Cooking Techniques : Culinary Essentials for the Home Cook

Number of Pages: 112 Pages

Language: English

Publisher: Home Cooking New York LLC

Topic: Specific Ingredients / Vegetables, Methods / Quick & Easy, Specific Ingredients / Meat, Courses & Dishes / Sauces & Dressings, Courses & Dishes / General

Publication Year: 2018

Item Height: 0.4 in

Illustrator: Yes

Genre: Cooking

Item Weight: 15.9 Oz

Author: Jennifer Clair

Item Length: 10 in

Item Width: 8 in

Format: Trade Paperback