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Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

Description: SunShine State Books presents ... Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor ISBN:1580087590 Author:Peter Reinhart Publisher:Ten Speed Press Release Date:1969-12-31 Seller Category:-- Qty Available:1 Condition:Used: Very Good Sku: TA231019022J15 Notes: Hardback--dust cover shows slight wear otherwise excellent condition Don't forget to check out other great deals in our eBay Store!!

Price: 18 USD

Location: Lithia, Florida

End Time: 2024-10-19T18:10:46.000Z

Shipping Cost: 3.5 USD

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Peter Reinhart

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Book Title: Peter Reinhart's Whole Grain Breads : New Techniques, Extraordinary Flavor [A Baking Book]

Number of Pages: 320 Pages

Language: English

Publisher: Potter/Ten SPEED/Harmony/Rodale

Item Height: 1 in

Topic: Specific Ingredients / Rice & Grains, Courses & Dishes / Bread, Methods / Baking

Publication Year: 2007

Illustrator: Yes

Genre: Cooking

Item Weight: 50.4 Oz

Item Length: 10.4 in

Author: Peter Reinhart

Item Width: 9.4 in

Format: Hardcover

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