Description: From Julia Child's Kitchen Author: Julia Child Title: From Julia Child's Kitchen Publication: New York: Alfred A. Knopf, 1975 Edition: First Edition Description: First edition. Measuring approximately 9.5" x 6.75" with 687 numbered pages. This book is in good condition. Moderate bumping and chipping to both ends of spine. Minor stain on front board. Moderate staining to all edges of textblock. Previous owner's name on front endpaper. Minor staining to interior pages. Dust jacket is in fair condition. Heavy chipping to both ends of spine and around all edges of jacket. Moderate staining to both panels. Original 15.00 price on front flap. One of the first and most important-and most successful-cookbooks by America's beloved Julia Child. Using a very accessible approach to French cooking from an American point of view, here are recipes and techniques for the beginner as well as the more advanced cook, using easily available ingredients for everything from soups and appetizers to dessert.Please view the many other rare titles available for purchase at our store. We are always interested in purchasing individual or collections of fine books.Inventory #(O1-88). Seller ID: 5598 Subject: Non-Fiction , Reference/Textbooks Ernestoic Books Terms All orders ship within two business days. Standard mail is USPS Media Mail. Expedited and international shipping are also available. We offer combined shipping on multiple orders. All items are guaranteed to be as described or they may be returned within 30 days of receipt for a full refund.This listing was created by Bibliopolis.
Price: 85 USD
Location: Clarence, New York
End Time: 2025-02-02T18:12:04.000Z
Shipping Cost: 5 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
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Author: Julia Child
Publisher: Alfred A. Knopf
Year Printed: 1975
Special Attributes: 1st Edition, Dust Jacket
Language: English
Original/Facsimile: Original